Business
Graduate Certificate in Wine Business
- Domestic
- International
About Degree
Lead change in the global wine marketplace
Home to some of the most innovative and revered winemakers in Australia, South Australia is the ideal location for you to study how business operates in the wine industry.
This six-month program sets you up to have a positive impact on the entire wine value chain; a capability demanded of wine business professionals worldwide.
What will you do?
With external and online learning options available, our Graduate Certificate in Wine Business provides both current and aspiring wine professionals with the ability to combine study and work commitments. You will:
- develop the knowledge to implement successful wine marketing strategies
- understand how to evaluate domestic and international markets
- gain skills in innovation and an entrepreneurial mindset
- build your studies around your needs with a wide range of wine related electives.
Where could it take you?
Whether you’re interested in managing a winery, exporting South Australia’s top vintages, or taking on a strategic role in a regional governing body, the Graduate Certificate in Wine Business creates a range of opportunities to advance a career in the Australian and international wine industry. It can also lead into our prestigious Graduate Diploma and Master in Wine Business.
Entry Requirements
Choose your applicant type to view the relevant admissions information for this program.I am a:
- Domestic
- International
Domestic applicants
| SATAC Code | 3GC047 |
|---|---|
| Deferment | Yes - 2 year |
| Intake | January, May and September |
Selection Criteria
| Higher Education Study | A completed Bachelors degree or equivalent OR 3 years relevant work experience. Relevant work experience includes full-time commercial experience in a senior administration, sales, marketing, vineyard or winery operations role (all applicants must provide a resume and the details of two referees). |
|---|
Student Profile
| Applicant background | Semester one/Full year intake 2022 | |
|---|---|---|
| Number of students | Percentage of all students | |
| International students | N/A | N/A |
| All students | 1 | 100.0% |
International applicants
| CRICOS | 042764G |
|---|---|
| Intake | January and May |
Selection Criteria
English Language Requirements
| Australian Year 12 | Successful completion of an Australian year 12 qualification with a minimum pass in an accepted English language subject | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| English Tests accepted by the University of APSB |
| ||||||||||||
| |||||||||||||
| |||||||||||||
| |||||||||||||
| Qualifications that meet minimum English requirements | A range of alternative qualifications may meet the University’s minimum English requirements | ||||||||||||
Academic Entry Requirements
Detailed information on international qualifications assessment
| Tertiary Qualifications | Bachelor degree or equivalent OR 3 years relevant work experience. Relevant work experience includes full-time commercial experience in a senior administration, sales, marketing, vineyard or winery operations role (all applicants must provide a resume and the details of two referees). | |
|---|---|---|
How to Apply
Student Profile
| Applicant background | Semester one/Full year intake 2022 | |
|---|---|---|
| Number of students | Percentage of all students | |
| International students | N/A | N/A |
| All students | 1 | 100.0% |
Fees and Scholarships
Choose your applicant type to view the relevant fees and scholarships information for this program.I am a:
- Domestic
- International
Domestic applicants
| Indicative annual tuition fees | Australian Full-fee place: $18,500 |
Where the standard duration of the program is less than one year the full cost of the program is displayed.
Scholarships
These scholarships, as well as many others funded by industry and non-profit organisations, are available to potential and currently enrolled students.
International applicants
| Indicative annual tuition fees (24 units) | International student place: $24,500 |
Where the standard duration of the program is less than one year the full cost of the program is displayed.
More information on International Student tuition fees.
Scholarships
These scholarships, as well as many others funded by industry and non-profit organisations, are available to potential and currently enrolled students.
Careers
Career Readiness
Highly rewarding career opportunities exist for graduates in wine business, marketing and management positions internationally.
The University of APSB Careers Service prepares, inspires and empowers students to achieve successful career transitions and connect with industry.
Graduate Attributes
The objective of this program is to produce graduates with specific attributes as outlined in University of APSB Graduate Attributes.- Deep discipline knowledge and intellectual breadth
- Creative and critical thinking, and problem solving
- Teamwork and communication skills
- Professionalism and leadership readiness
- Intercultural and ethical competency
- Australian Aboriginal and Torres Strait Islander cultural competency
- Digital capabilities
- Self-awareness and emotional intelligence
Potential careers
Marketing - Agriculture, Food & Wine, Export / Import trade, Tourism, Hospitality, Wine Marketing, International Trade or Business Analyst
Degree Structure
- Core courses to the value of nine units.
- Elective courses to the value of three units.
Example Study Plan
| Core Courses | WINE 7002 : Growing Domestic and International Wine Markets ENTREP 5036 : Entrepreneurial Concepts and Mindset WINE 7001 : Marketing for Wine Business |
|---|---|
| Electives (one course from the following) | WINE 7005 : Direct Wine Marketing and Cellar Door Management WINE 7006 : Wine Retailing WINE 7010 : Legal Aspects of Wine Business WINE 7009 : Wine Branding WINE 7008 : Wine Tourism OENOLOGY 7000NW : Foundations of Wine Science OENOLOGY 7530WT : Grape and Wine Production |
Assessment
Vary by course, including exams; written research projects and reports; group projects; and individual participation in class rooms.
